000
00298nam a2200133Ia 4500
008
211101s2013 xx 000 0 eng d
020
_a
NA
082
_a
664.07
245
0
_a
Food Analysis Manual Quality Control
260
_b
BAU, Sabour
_c
2013
300
_a
118
650
_a
Food
942
_2
ddc
_c
BK
999
_c
310
_d
310