000 00421nam a2200157Ia 4500
008 211101s2012 xx 000 0 eng d
020 _a8185860742
082 _a664.8 S 38 F
100 _aR.P. Srivastava
245 0 _aFruit and Vegetable Preservation Principles and Practices
260 _bIBDC, U.P
_aLucknow U.P
_c2012
300 _a474
650 _aFruit and Vegetable
700 _aSanjeev Kumar
942 _2ddc
_cBK
999 _c41
_d41